Restaurant's History

TSIKALI

The beginning of his most successful journey begins in 1983, when he decides to return to his island. There, wanting to start something of his own, something that would be a creation of his own thought, he decides to establish his own “paradise” on the beach. A paradise of tastes, where the visitor who came from the sea and landed at Vathi in Sifnos could taste the Greek traditional cuisine. And all this, under the beautiful sun and the gorgeous Aegean sea, taking only one step on the sandy beach.

Welcome to Our Restaurant

TSIKALI

When your thought “travels” and eventually ends up on the island of Sifnos, it is impossible not to “stop” at Mr. Nikos Frazescaros. One of the most active residents of the island, who through his business spirit has managed to do great things for himself and his island.

Our Studios

TSIKALI

Five studios with traditional decoration and all the modern comforts await you and your friends to enjoy a hospitable, clean and quiet environment overlooking the Aegean Sea from the north side of the island. Being only 5 minutes away from the main square of the settlement, from cafes, restaurants and from the bus station which connects you to the whole island, you will appreciate the coexistence of isolation and tranquility, with the intense summer life of the island.

Cheese Dairy

TSIKALI

Mr Nikos’s father started the farm to meet his family’s needs, and he could never have imagined what this farm would become in the future. When Mr. Nikos opened the restaurant he needed to supply his business exclusively with pure products and so his father’s farm got another perspective in supplying the restaurant with pure raw materials such as meat and vegetables for quality recipes with unforgettable flavors.

IN THE SPOTLIGHT

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Home made ingredients

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